EBM
Tea and Coffee: Associations with Lower Dementia Risk and Better Cognitive Function?
Moderate coffee and tea intake shows associations with lower dementia risk and better cognitive function. Evidence from large cohort studies and meta-analyses supports these links, particularly for caffeinated varieties at specific doses. Dementia Risk Reduction Higher caffeinated coffee consumption (top vs. bottom quartile) links to 18% lower dementia risk (HR Read more
